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  “But what if they ask where? What if they ask me to describe New Jersey or Connecticut?”

  “They won’t. But if they do, you go ahead and describe whatever you imagine. Be confident. They’ve probably never been there themselves.”

  Mary tried to speak slowly and sound older than she was, but the woman at the agency just told her in a blank tone that they’d place her as a laundress. “Are you a worker?” the woman had asked. “A real worker?”

  “I’m a worker,” Mary assured her.

  “Report with clean clothes. Spotless. And keep your person clean at all times. Be respectful to the family and their guests, and for God’s sake don’t try to engage them if they don’t engage you. If one of the family enters a room that you are in, simply exit as quickly as possible. You have no opinion of politics whatsoever and in fact do not follow politics of any kind. You don’t read the newspapers. Do you understand, Miss Mallon?”

  “Yes.”

  The agent handed her a folded pamphlet that repeated everything she’d just said.

  “Are you religious, by the way? Catholic, I imagine.”

  “Catholic.”

  “The family has probably already assumed you’re Catholic, or will when they meet you, but don’t mention it yourself.”

  Mary didn’t know what it meant to be a laundress and hoped she could prove herself and one day be allowed to cook, but she discovered in that first situation that cook and laundress are two different tracks, and a laundress never becomes a cook any more than a cook becomes a Lady. At home, they’d washed their clothes in the river and draped them on rocks to dry. Aunt Kate washed her clothes in a basin, twisted them roughly when she pulled them out, and hung them on the clothesline that stretched across the tops of the outdoor privies to the back wall of another tenement. The night before Mary began, Aunt Kate showed her the little square ounce of Reckitt’s Blue she kept in the pantry, and explained to her about using it for the final rinse to take out any hint of yellow. Fine clothes needed more careful treatment and she warned Mary that if she encountered anything with a lace collar or cloth-covered buttons, to go over them with the sponge instead of sinking them in the tub with the rest.

  The family was called Cameron, and Mary slept on a bunk in a room off the kitchen. She took her meals with the other staff. Room and board would be deducted from her wage. The woman at the agency had gone over the deductions so quickly that Mary didn’t have time to calculate until she got back to Aunt Kate’s, and together they realized there would be hardly anything left over. “But it’s good experience,” Aunt Kate said. “There’s value in that as well.” Paddy Brown made a low sound and shifted in front of the stove.

  As the woman at the office predicted, the footman, Nathaniel, who’d been charged with greeting Mary and giving her a tour of the home, told her that she would be required to join in the evening prayers nightly. The mistress did not take her faith lightly and required her staff to approach Our Lord with the same seriousness.

  “What if someone refuses?”

  Nathaniel studied her face. “Try it,” he suggested.

  The Camerons had help that cooked, help that cleaned the house, did the laundry, watched the children, taught the children, tended to the grass and pots of flowers outside. When Mary had a free moment she was supposed to help Martha, who was forever running an oiled cloth over the furniture, up and down the stairs, beginning every day where she’d ended the last and doing everything over again so that no speck of dust ever had a chance to land. The expression she wore on her face was one of combat. She was engaged in a battle that offered no respite, and even while eating lunch at the small kitchen table with the rest of the staff, she was squinting over their heads, peering into corners, and tilting her chin to see in a different light what lurked there. It was the cleanest place Mary had ever been. The newspapers Mr. Cameron left open on the table in the sitting room talked of poor ventilation and crowding in the cities, toxic odors that came from standing water and horse manure, but the Cameron home was so protected from anything like that, so unlike Aunt Kate’s or the rooms of any of the families Mary had visited on Aunt Kate’s block where there was no place to keep the garbage except piled on the curb outside where it would stink until the Department of Street Cleaning came by with their carts, where every person who walked through the door of their building tracked the mud or ash or excrement from the street up the stairs, through the halls, into their own rooms, that Mary started to feel that she was also waging a war, they all were, and Mary’s particular front was at the collars of shirts and blouses, the hems of skirts and trousers. According to the papers, the source of every disease suffered by every New Yorker could be found in a garbage pile on the Lower East Side. Mary heard the word miasma and the next time she went home she asked Aunt Kate what it meant. Ever since then she imagined the city streets seeded with invisible landmines, and the landmines were these toxic clouds, miasmas, that floated up from every dirty thing left to fester at the city’s curbs. She tried not to inhale when she made her way to and from the streetcar, or on the many occasions when the sanitation wagon skipped Aunt Kate’s block. She felt safer at the Camerons, where all day long, six days a week, she and the others led a coordinated campaign against dirt and disorder, and where the sanitation drivers never clicked their tongues at their horses to speed them past the door.

  Every member of the staff had one day’s leave per week to go home, and perhaps they weren’t as careful when they were back on their own territory. One Monday morning, the Camerons’ longtime cook returned to work with the telltale bull’s neck but pretended nothing was wrong. She just slammed pots and pans and began the ritual of the water with her chin tilted toward heaven, gasping for air. Mary and the others hid her as well as they could, but Mrs. Cameron liked to come down to the kitchen once in a while to discuss the evening meal and she chose that Monday to tell the cook, in person, that the family was bored of beef roasts, and chops, too, for that matter. Could the cook come up with a trout or a flounder on a Monday?

  “Oh,” Mrs. Cameron said when she saw the cook’s neck, and retreated to the hall. She put a hand up to her own throat. “You’re ill.”

  The cook couldn’t speak, so her assistant—the girl who rinsed and chopped vegetables like they were criminals and her knife a weapon—spoke for her. “She’s just after telling me they have standing water in the air shaft where she lives and on Saturday when we parted she expected the water to be stinking. This morning she told me, yes, it was fierce stinking and no one in her building can keep a window to the air shaft open with the smell of it. It’ll go on until a dry stretch. So she thinks she breathed up that odor in spite of the closed windows.”

  Just that morning, on her way from Tenth Avenue, Mary had to hold her breath as the trolley rolled by a horse stable, where on Sunday nights the men who cleaned the stalls pushed out all the horse shit and old hay. Next to the stable was Weiss’s bakery, and before dawn on Monday mornings the Weisses splashed out all the old milk that hadn’t sold the week before. They threw it over the shit pushed out by the neighboring stable. As the sun rose, the milk soured and infected the air. Often, they tossed old eggs, too, and the carcasses of chickens, and crates, boxes, papers, packaging, overflowing ash cans. The eggs bothered Mary most of all, and every time she passed on a Monday, she wondered why they didn’t put them in a cake. Or give them to someone who needed them. The waste of it made her never want to buy anything there.

  “Why can’t she speak for herself?”

  “Oh, she can,” the assistant said meekly, but the cook sat down on a stool and put her head in her hands.

  “You’re dismissed,” Mrs. Cameron said, taking another step backward. “Please go home and tend to yourself. Be in touch with the agency when you’re better.”

  The cook showed no signs of moving as the assistant fetched her shawl and wrapped it around her shoulders. “You have money?” the
girl asked, then looked around. “Could we pitch in for a fare?” Along with Mary, there were two others of the house staff present. Mary slid her hand into her apron pocket and closed her fist around the dime and five pennies resting there. Mr. Cameron always left a tip when she starched his shirts, and it was a game to find it. Sometimes he left it in one of his shoes, twisted into a hanky and tied off with a string. Sometimes in the pocket of one of the shirts. Sometimes he came upon Mary while she was working, sneaked up behind, and dropped it into her apron pocket. Mary would jump at the sudden tug of the money and he’d be there behind her, smiling. It was something, Mary understood, she wasn’t to tell the others.

  Everyone put coins on the counter. Mary’s quick fingers separated out three pennies and she added hers to the lot.

  “Well,” the assistant said when she came back. Mary could tell she’d already elevated herself to head cook. “I’ll need to go to the fish market. One of you will need to start—”

  “Pardon me,” Nathaniel said, breathless from running down the stairs. “Missus says you’re to go, too. And that if any of the rest of you feel ill, you should do the right thing and excuse yourself.”

  “Me?” the assistant asked. “But I feel fine!”

  Nathaniel shrugged. “And the rest of us are to take fifteen minutes to scrub the kitchen again.”

  After the scouring, Mr. Cameron appeared in the kitchen and asked who could cook a meal until the office sent over another woman.

  “I can,” Mary said, taking a silent survey of the fruit and vegetables on the counter, the cheese and milk she’d seen in the icebox. Mr. Cameron ignored her.

  Martha could not change positions and was off limits. “Jane?” he asked the children’s tutor, but she said she’d never cooked a thing in her life.

  “I can cook,” Mary said again.

  Mr. Cameron frowned. “Mary, then.”

  And so Mary took off her laundering whites and put on the cook’s apron instead. After that first meal—baked whitefish with leeks and tomatoes, and a vanilla cake for dessert—Mr. Cameron teased that they would cancel their request to the agency for a replacement cook and instead ask for a replacement laundress. He took on the habit of having his morning coffee in the kitchen before heading out to work, and then, after one morning when Mrs. Cameron came looking for him and demanded to know what exactly he thought he was doing, he stopped. And Mary was left alone. A week later, the new cook arrived, and Mary was sent back to the pile of muslins and linens that had been waiting for her. I will leave this position, she decided. I will go to a new agency and tell them a history as cook, and they will believe me. And if they don’t believe me, I’ll go to another agency. She took out her small brush, her square of starch. She rubbed the dry patches on her hands.

  NINE

  There were times, over on North Brother, with John Cane staring at the way she spread jam over a piece of toast and bit off the corner, when Mary felt like none of it was real. Even two years on, the doctors still spoke to her like she was a child, and she tried to find new ways of reminding them that she’d served food to people who once dined with the president of the United States of America. And after tasting what she’d prepared, they looked up from their plates to study her more closely, knowing she was not entirely what she seemed. Beneath the plain attire and the cook’s hands, behind the thick Irish accent and the working-class posture of exhaustion, they saw something else: a level of taste, an understanding of what those seated at the table were really after—a challenge to the palate, a meal to be enjoyed and not just consumed.

  Mary wanted Mr. O’Neill to know that there were some doctors who had an unhealthy obsession with her bathroom habits, far beyond the scope of the case. “They’d watch me go, if I let them,” she told him. Two years earlier she wouldn’t even have been able to say that much, wouldn’t have even been able to make a glancing reference to “going.” They could make all the insinuations and comments they wanted about Alfred, and the rooms they shared, why they weren’t married, what kind of woman this made her. None of it bothered her as much as the discussion of her bathroom habits. Shortly before Mary met Mr. O’Neill, one of the nurses who came to collect her samples joked that she envied Mary. “You’ve got your cottage on the water, free rein of the island, no balance to be paid to the grocer, no child hanging off you, no husband to face at night, no younger brothers to put through school. There’s more than a few who’d trade with you.” The nurse said this as Mary placed on the floor the usual glass canister that contained her sample, mixed in a solution that looked like water. The nurse handed her a second canister for her urine. Mary usually tried to shroud the contents of the canisters with paper or a napkin, wrapping them separately at first and then together, like a package that needed a bow, and doing so allowed her to pretend for a moment that what was happening was not really happening. But that day, because of the nurse’s comment, Mary shoved the jars in the other woman’s direction without wrapping them, pushed them into her hands so roughly that the nurse fumbled, almost dropped them. The contents sloshed inside.

  “Careful, Miss,” the woman said.

  “I’d say the same to you,” Mary answered.

  The doctors admitted that more than a third of the time Mary’s samples came back showing no Typhoid bacilli whatsoever. And her urine came back negative 100 percent of the time. When Mr. O’Neill asked about past pressure they’d put on Mary to submit to gallbladder surgery, they conceded that they no longer believed her gallbladder was to blame. Her intestines, perhaps. Her stomach. They weren’t sure.

  “Good thing you were stubborn about surgery,” Mr. O’Neill said to Mary later. “It would have been for nothing.” Mary had occasionally wondered why no one had mentioned her gallbladder in a long time, and now she wanted to go up to the hospital and demand an apology. They were animals. They would have risked her life for sport.

  “Let it go,” Mr. O’Neill said. “We’ll address all of it at the right time.”

  He said that it was essential that they humanize her at the hearing. “Make me into a human?” Mary asked, confused.

  “Well, yes. What I mean is, we have to paint your story so that anyone, no matter what their station, will sympathize. And better yet, make them afraid that they could end up like you.”

  “So in acting for me they’re really acting for themselves.”

  “Exactly. So. What were your feelings when you were told you were being brought to North Brother? Were you aware of the Tuberculosis hospital here?”

  “My feelings?”

  “Were you afraid? Did you even know of North Brother? Where exactly it was, for example?”

  “Of course,” Mary said, looking at him steadily. “Of course I knew where it was. Doesn’t every person in this city know?”

  Mr. O’Neill seemed about to say something but changed his mind.

  “You think I don’t follow a newspaper, Mr. O’Neill? Even the illiterate in this city know exactly where North Brother is. There’s more to getting news than reading it in the paper. There’s talking, too, isn’t there? Or did you assume we don’t talk about the same topics you talk about? Wasn’t the General Slocum disaster only five years ago?”

  She did not admit to Mr. O’Neill that she’d never heard of North Brother before June 1904, when the General Slocum burned. But forever after, she thought of those people whenever an errand brought her near Kleindeutschland, little Germany, where most of the people on the General Slocum that day were from. More than one thousand people had burned to death or drowned, and Mary thought of that number when she looked out over the East River now—men, women, children all bobbing in the rough water, pushed back and forth and under. A story went around in the weeks after the tragedy that the manufacturer of the life preservers had slipped in iron bars to make the weight minimums, that the captain and crew had abandoned the ship and its passengers and taken a tug from North Brother back to M
anhattan, refusing to look at those in the water who cried out for their help. Inmates from the House of Refuge on Rikers swam into the water to help people, and then swam back to their prison that night.

  Mary often went down to the spot where survivors had stumbled ashore, sometimes imagining that she’d been on board, that she’d been one of the women who jumped into the river and made it to North Brother, and when she wasn’t looking—occupied, perhaps, by the sound of her own breathing, distracted by her gratitude for her life, her back turned, her ears closed—she’d been left behind and forgotten.

  • • •

  The hearing would not be a quick one; that much was clear within an hour. As the sun rose higher and heated the odors of the room, Mary felt weaker. She watched sweat run down the sides of Mr. O’Neill’s face. Judge Erlinger’s eyes had begun to close. One doctor, instead of answering anything specific about her case, lectured exclusively on the bleeding of horses, and how it was no longer necessary to bleed a horse to death in order to obtain the maximum amount of serum to make vaccines. “Take Diphtheria, for example,” he went on. “There have been several cases where the horse’s reaction is so strong that death came too quickly, and the glass cannulae used to collect the blood were broken in the horse’s fall and destroyed.”